About the Business

You could call us an un-bakery.
Our cookie dough is safe to eat - we made it that way on purpose, using science.
We make it with awesome-only ingredients, so you can (tr)eat responsibly.
You can also bake cookies with our cookie dough. For your family, and be proud about it.
Our focus is on real food - stuff from nature, recognizable ingredients that you respect, and local products wherever we can - so we feel good about that too.

The Owner

Jennifer (Applyby) Vines